Servings:4
Ingredients
2 each chicken breast
2 tbl fresh herbs
as needed salt and pepper
1 box pasta cooked
1/2 cup Parmesan cheese
as needed chopped vegetables
1 can diced tomatoes
1/2 cup mozzarella cheese
1 each minced garlic
Method of Preparation:
Season chicken with salt and pepper and half of the herbs. Sear in hot oil until golden brown. Let cool and dice into small pieces. Combine all ingredients and place in an oven proof casserole. Cook for 30 minutes in a 350 degree preheated oven or until golden brown.
Notes
You can top with a bread crumb-Parmesan cheese topping.
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